Name: Salad with sauerkraut
Prep time: 10 min
Total time: 10 min
Yield: 3
Ingredients: 1 tsp paprika powder; 1 tsp sugar; 100 g Greek style Sheese, cubed; 100 g stoned black olives, halved; 2 tbsp parsley, chopped; 250 g raw sauerkraut, drained; 3 tbsp olive oil; 6 dried tomatoes on oil, sliced and drained; Taifun grill sausages

Another tasty way of eating sauerkraut. Sauerkraut is lacto-fermented so shouldn't contain vinegar! Our sauerkraut is raw and real!

Preparation

Make a dressing by combining the sugar, olive oil and paprika powder. Mix really well to dissolve the sugar.

Add together the sauerkraut, sliced tomatoes, cubed sheese and the olives. Add the dressing and combine.

Serve with parsley on top and vegan sausages.

Ingredients

1 tsp paprika powder
1 tsp sugar
100 g Greek style Sheese, cubed
100 g stoned black olives, halved
2 tbsp parsley, chopped
250 g raw sauerkraut, drained
3 tbsp olive oil
6 dried tomatoes on oil, sliced and drained
Taifun grill sausages